根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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  • (cancelled) Wolf Blass Yellow Label Cabernet Sauvignon South Australia 2016 750ml

(cancelled) Wolf Blass Yellow Label Cabernet Sauvignon South Australia 2016 750ml

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cancelled-WB-YL-16-C
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CABERNET SAUVIGNON FROM SOUTH AUSTRALIA’S FINEST CABERNET REGIONS IS EXPERTLY BLENDED TO CREATE A WINE WITH RICH FLAVOURS OF PLUM, BLACKBERRY AND CASSIS, WITH UNDERTONES OF VARIETAL LEAFINESS AND SUBTLE SAVOURY OAK. Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognised internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency. The heartland of Wolf Blass winemaking, Yellow Label has delivered exceptional quality for over 40 years through an outstanding range of South Australian wines. Bright, fruit-driven and full of flavour, Yellow Label wines pair perfectly with food, helping make any meal more of an occasion. WINE SPECIFICATIONS VINEYARD REGION South Australia VINTAGE CONDITIONS The 2016 growing season was very dry, with significantly lower than average rainfall. A warm October advanced the season, resulting in early flowering, veraison and ultimately harvest. Despite this, mild February and March temperatures ensured length of ripening was normal, with adequate time for fruit to develop. GRAPE VARIETY Cabernet Sauvignon MATURATION 18% was matured with oak for up to 3 months, adding texture and complexity to produce a balanced, integrated wine. WINE ANALYSIS Alc/Vol: 13.5% Acidity: 6.5 g/L pH: 3.61 PEAK DRINKING Best enjoyed while young and fresh, or will gain further complexity with careful short term cellaring. FOOD MATCH Great with chargrilled steak with fat chips and garlic aioli or beef Stroganoff. WINEMAKER COMMENTS COLOUR Deep red with a purple hue. NOSE Notes of plum, blackberry and cassis fruit with an undertone of leafy varietal character. PALATE Dark plum and blackcurrant fruit melds nicely with the subtle, integrated oak, creating a palate with rich flavours and a long structure. A hint of leafy Cabernet character adds freshness to the palate and the savoury oak gives a long finish.
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商品條碼 WB-YL-16-C
物品類型 紅酒
年份 2016
容量 750亳升
閃購進行中 否
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