CHARACTERISTICS
| Grape Varieties |
65% Corvina, 30% Rondinella,  |
| Location And Characteristics Of The Vineyard |
The vineyards are located at Sommacampagna, a commune situated to the south-east of Lake Garda |
| Average Altitude |
1100-150 metres above sea level A hill of glacial origin with limestone, clay, gravelly and sandy soils |
| Training System And Plant Density |
Cordon Spur, with 4,000 to 4,500 vines per hectare. The yield is 2 kg per vine |
| Harvest |
End of September for Rondinella and Sangiovese; the beginning of October for Corvina |
| Vinification |
Gentle crushing and destemming, and a brief cold maceration of the grapes prior to fermentation. This is followed by a long, delicate fermentation (with skin contact) in temperature-controlled stainless steel tanks |
| Organoleptic Description |
A dry red wine |
| Colour |
Brilliant ruby red |
| Nose | Delicately fruity and fragrant, with notes of cherries, strawberries, raspberries and redcurrants as well as hints of spices (cinnamon, cloves, black pepper) |
| Flavour |
Dry and rounded, with the same sensations of crunchy red fruits and berries perceptible on the nose. Lightly spicy, with a well-balanced, fresh and easy-drinking style |
| Vol. | 12,50% |
| Total Acidity | 5,30 gr/lt |
| Serving Temperature | 12-15 °C |
| Serving Suggestions |
Light snacks, cold cuts, light meals and fish in general (particularly fresh water fish) |
| 物品類型 | 紅酒 |
|---|---|
| 容量 | 750亳升 |
| 年份 | 2012 |
| 閃購進行中 | 否 |
