根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Wolf Blass Gold Label Cabernet Sauvignon Coonawarra 2016 750ml

現貨
SKU
C-11225588
HK$135.00 一般價格 HK$135.00 HK$90.00

- 2016 Vintage Silver
Silver Points 90
- International Wine Challenge Awarded: 2018

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GOLD LABEL
COONAWARRA
CABERNET SAUVIGNON
2016
A GENEROUS, SMOOTHLY TEXTURED PALATE,
WITH AN AROMATIC NOSE OF MULBERRY,
BLACKCURRANT, CHOCOLATE AND DELICATE
MINT. SUBTLE NOTES OF CEDAR OAK, OLIVE, AND
LIGHT, DRIED TOBACCO MELD BEAUTIFULLY WITH
THE VARIETAL FRUIT AROMAS.
To create the Wolf Blass Gold Label collection, our winemakers select the
definitive varieties of the very best South Australian wine regions to produce a
range of progressive, elegant wines that showcase both regional and varietal
excellence.
Sourced from vineyards located on the distinguished, well-drained terra rossa soils
of Coonawarra, known for growing complex, elegant and intensely flavoured
Cabernet Sauvignon. Vineyard batches were crushed and destemmed separately,
then fermented in small open fermenters for 7 to 10 days, with a mix of plunging
and gentle pumping over used to optimise extraction of flavour, colour and tannin.
WINE SPECIFICATIONS
VINEYARD REGION Coonawarra
VINTAGE CONDITIONS The 2016 vintage was preceded by a dry growing
season, and relied on subsoil moisture and careful
irrigation to maintain the vines though the warm
weather from October to March. Cooler nights and
mild days at the end of vintage extended the ripening
period, favoring the development of good flavour
definition and riper, distinctive tannins.
GRAPE VARIETY Cabernet Sauvignon
MATURATION 12 months’ maturation in 81% seasoned and 19% new
French oak has enhanced structure and complexity.
WINE ANALYSIS Alc/Vol: 14.0%
Acidity: 6.8 g/L
pH: 3.54
PEAK DRINKING Enjoyable on release or will develop complex, mellow
flavours with careful cellaring over the next decade.
FOOD MATCH Great with seared rib-eye with caramelised shallots, or
slow-roasted Moroccan lamb with pomegranate and
mint.
WINEMAKER COMMENTS
COLOUR Dark crimson with a brilliant, vibrant
hue.
NOSE A fragrant, intensely varietal nose
showing warm compote of red and
dark berry fruits, with mulberry,
chocolate, delicate mint, and ripe
blackcurrants. It is unscored by
subtle notes of cedar oak, olive, and
light dried tobacco beautifully
melding with the varietal fruit
aromas.
PALATE A generous, medium to full bodied,
smoothly textured palate with
intense varietal and regional flavors
of red berries, mulberry, dark
chocolate and ripe blackcurrant.
Moderate use of new French oak
and gentle maturation has
contributed subtle oak influences,
which are beautifully integrated and
harmonious, adding to the superb
balance shown in this wine
更多信息
商品條碼 C-11225588
物品類型 紅酒
年份 2016
容量 750亳升
閃購進行中
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